Fresh Milled Flour Recipes

Sourdough Bread with Fresh Milled Flour
Sourdough Bread with Fresh Milled Flour
Bake artisan sourdough bread in just one day with our Organic Bread Flour. This beginner-friendly recipe delivers a crusty, flavorful loaf using fresh milled flour—no overnight fermentation required. Experience the... Read more...
Easy Sourdough Discard English Muffins with Fresh Milled Flour
Easy Sourdough Discard English Muffins with Fresh Milled Flour
Transform your sourdough discard into fluffy, golden English muffins with this simple recipe featuring fresh milled flour. These homemade English muffins have crispy nooks and crannies perfect for butter and... Read more...
Easy Homemade Pasta with Fresh Milled Flour
Easy Homemade Pasta with Fresh Milled Flour
Master the perfect pasta dough using our organic fresh milled semolina flour. This recipe is for use in pasta machines that extrude shapes. Precisely formulated at 40% hydration for optimal... Read more...
Sourdough Rye Bread with Fresh Milled Flour
Sourdough Rye Bread with Fresh Milled Flour
Bake hearty sourdough rye bread with our Organic Bread Flour and Organic Rye Flour. This recipe combines the tangy flavor of sourdough with the rich, earthy taste of fresh milled... Read more...
The Best Chocolate Chip Cookies with Fresh Milled Flour
The Best Chocolate Chip Cookies with Fresh Milled Flour
Bake the best chocolate chip cookies with our Organic Pastry Flour. This beginner-friendly recipe creates a healthier version of the classic cookie without sacrificing flavor. Discover how fresh-milled flour elevates... Read more...
Sourdough Discard Baguettes with Fresh Milled Flour
Sourdough Discard Baguettes with Fresh Milled Flour
Bake authentic French baguettes using your sourdough discard and our Organic Bread Flour. This recipe creates crispy-crusted baguettes with an airy crumb while putting your leftover starter to good use.... Read more...
Sourdough Discard Burger Buns with Fresh Milled Flour
Sourdough Discard Burger Buns with Fresh Milled Flour
Make soft, fluffy burger buns with sourdough discard and our Organic Bread Flour. This recipe transforms your leftover starter into delicious buns—no waste, all flavor. Perfect for using up discard... Read more...